834-1 Ushio Shimada Shizuoka 428-0006 +81 547 46 2069 info@kanestea.com

Conventional Matcha M6 ’SEIGETSU’ 西月 for Culinary

Culinary Matcha
Uunshaded tea bushes
As it contains less Theanin and much Catechins, it is suitable for cooking.

Ingredient : Conventional Green Tea Matcha (unshaded autumn)
Net Weight : 30g
Origin : Shizuoka, JAPAN
Best Before : 12 months
Package Size:120*150(120)*55mm
HS code:0902.10
MOQ:(30g*50)*1c/t

Description

How to drink

SEIGESTU Matcha Powders can be stirred for drinking straight or used as ingredient in healthy snacks, blended drinks, supplements, desserts, and baked goods.

  • Hot:200-300cc + Powder 0.5-1g
  • Cold:200-300cc + Powder 0.5-1g

Product Info

  • Green Tea Powder Matcha :Nishio, Shizuoka
  • Cultivar:  Yabukita,
  • Autumn from unshaded tea bushes / Not brilliant green color
  • Ground by a ceramic mill / Direct shade/ Machine
  • Steamed / Tencha-ro(processing)

Nutritional Information Japan standard (per 100g)

  • Calorie:324kcal,
  • Protein:29.6g
  • Lipid:5.3g
  • Carbohydrated:39.5g
  • Sodium:0mg
  • Sodium chloride equivalent:0g

(Standard Tables of Food Composition in Japan 2015 (7th Edition)
Supplement From 2018)

Additional information

Weight 2264 g
Dimensions 270 × 380 × 140 mm

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