Brain & Healthy Boost GABA@Matcha 30g
Ingredients : Organic Matcha (end of 1st flush), Organic Dexitrin, GABA Powder(Gamma-aminobutyric acid)
Net Weight : 30g
Origin : Shizuoka, JAPAN
Best Before : 12 months
Package Size： 110*170(140)*50mm
How to Use
Healthy Boost GABA@Matcha 30g Powders can be stirred for drinking straight or used as ingredient in healthy snacks, blended drinks, supplements, desserts, and baked goods.
- Hot： 150cc+powder 1g
- Cold：140cc+powder 1g
Product Info ：Organic Matcha ’SORA’
- Green Tea Powder Organic Matcha ：Shizuoka
- Cultivar ：Yabukita,
- The end of 1st Flush / Shaded about for less 3 weeks /
- Ground by a ceramic mill / Direct shade/ Machine
- Steamed / Tencha-ro (processing)
Product Info ：GABA （Gamma-aminobutyric acid ）Powder
GABA powder with high purity of 90% produced from sugar cane and so on is blended with matcha.
General GABA Benefits:
- GABA (Gamma-aminobutyric acid)：3g (3000mg) / 100g
From Japanese Laboratory:
1)Improvement of blood pressure 1 day / 12.3mg ~
2)Stress relief 1 day / 28mg ~
3)Reduces fatigue 1 day / 28mg ~
4)Improvement of sleep 1 day / 100 mg ~
5)Improvement of skin elasticity 1 day / 100 mg
6)Improvement of cognitive function 1 day / 100-200 mg
Research papers have been published that claim the above benefits when a specific amount of GABA is taken daily.
When explaining the above to a product, certification of “food with functional claims” is usually required in Japan.
Nutritional Information Japan standard ‘SORA Matcha’ (per 100g)
- Theanine ：960mg
- Total catechin：90.2g
- Superoxide Dismutase activity (SOD)：150,000unit/g
Nutritional Information HK standard of ‘GABA@MAtcha’ (per 100g)
- Total fat：4.5g
- Dietary fibre ：36.4g
General Matcha Benefits:
Expected effects of Matcha:
There are many effects, but here are 10 typical benefits.
The same effect can be expected with powdered tea from ordinary alleys that is not covered. It is mainly due to excellent ingredients such as catechin and theanine contained in sencha powder (unshaded green tea powder).
1. Anti-engineering (anti-aging)
Matcha is rich in “tea catechin,” which is a polyphenol of tea.
Catechin has a high antioxidant effect and works to remove active oxygen that causes aging, so anti-aging such as arteriosclerosis can be expected.
Matcha is also rich in vitamin E, which has a strong antioxidant effect.
Vitamin E is the most contained in Sencha Powder (green tea)!
2. Adjust immunity
When stress weakens your immune system, you are more likely to catch a cold.
“Tea catechin” contained in Matcha is known to have a function of activating immune cell macrophages in the body. Macrophages are cells that have the role of removing bacteria that have entered the body, and activation of macrophages leads to improvement of immunity.
3. Relaxing effect, stress reduction
“Theanine” is one of the amino acids in the umami component of green tea.
Matcha is rich in theanine, an ingredient unique to this tea. Theanine has the function of relaxing the mood and improving the quality of sleep.
Recently, theanine has become a hot topic as a relaxing and sleep supplement.
Theanine also has the function of relaxing the strong action of caffeine contained in tea.
4. Cold prevention, influenza prevention
A well-known cold prevention method that doctors practice on a daily basis is to “drink tea enthusiastically to wash away cold bacteria in the mouth and throat.”
In a joint research between Shizuoka University and Itoen, it has been confirmed that green tea catechin itself has an antiviral effect and is effective in preventing influenza infection.
As for the prevention of infection with corona, research by Kyoto Prefectural University of Medicine and Itoen has reported inactivation of the coronavirus because tea catechin works directly on the spike protein of corona.
Take a sip of tea every 1 hour to prevent cold, flu, & Corona infection!
This is the most familiar preventive measure.
5. Beautiful skin effect
Matcha is rich in various vitamins, but it is said to be good for beautiful skin because it contains “vitamin C” that helps collagen production and “vitamin B group” that prevents skin problems.
6. Measures against body fat
The “tea catechins” contained in Matcha have the function of suppressing the absorption of dietary fat and helping the burning of body fat.
7. Relief and prevention of constipation
Matcha contains about 30% of “insoluble dietary fiber” that is difficult to dissolve in water, which is expected to eliminate or prevent constipation.
It also contains about 6% of “water-soluble dietary fiber,” which is easily dissolved in water and can be expected to delay the absorption of sugar.
8. Dementia prevention
Research results from Tohoku University and Kanazawa University have been published on the effects of catechins contained in green tea on the prevention of dementia, such as “drinking green tea daily reduces the risk of cognitive decline.”
9. Increase concentration
“Caffeine” contained in Matcha has a wakefulness effect, so it has the effect of awakening drowsiness and improving concentration.
Matcha’s relaxing ingredient “Theanine” relaxes the strong action of caffeine and acts moderately, which is also a characteristic of Matcha caffeine.
10. Halitosis prevention
When it comes to preventing bad breath, some gums use flavonoids, but tea catechins are also one of the flavonoids (plant polyphenols).
Tea catechins contained in Matcha have deodorant and bactericidal effects, and drinking Matcha after meals can be expected to prevent bad breath.
Matcha also contains fluorine, which is known to strengthen teeth, making it a very suitable drink after meals.
|Dimensions||270 × 380 × 140 mm|
Bulk 1kg, Bulk 10kg